Nothing says fall to me like kale, apples, winter squash and soups! I love roasting squash, adding it to chili and pureeing it for soups. Soup might be the first...
I'm going to let you in on a little secret. This recipe will change your potato life. Seriously, I know what I'm talking about. We eat a lot of potatoes. Roasted,...
Cool summer evenings call for a deliciously fresh soup. This one is bursting with herbs and vegetables AND kids even like it! For an extra immune boost, use chicken bone...
We have some great events coming up a the farm over the next month (our annual Harvest Fest Potluck celebration Sunday October 8th, as well as an Autumn Equinox ritual on...
Chef Rich Baringer of Dinner's Done Personal Chef Service was at the farm last week for his second demo of the season. Rich used farm fresh ingredients to create some...