Recipes

21 Jun Bitter sweetened: Sautéed Radicchio & Onions

Posted at 18:33h in Recipes by bloomingglenfarm 1 Comment

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Radicchio (pronounced rad-EE-key-o) is a leaf chicory common in Italian and Mediterranean cooking that is familiar to us mostly because of its inclusion in "spring mix" salads. Nutritionally, radicchio is...

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20 Jun Share week 6: Summer Solstice

Posted at 21:46h in On The Farm, Weekly Share by bloomingglenfarm 0 Comments

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Summer Solstice is upon us, the longest day of the year. With it comes the first heat wave of the season, a strong reminder of the sun's power. The evening...

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14 Jun Chickpea Flour Crepes with Savory Sautéed Veggies

Posted at 20:12h in Recipes by bloomingglenfarm 1 Comment

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Garlic scapes are the flower shoots that grow from the hard-neck varieties of garlic grown here on the farm. By plucking them from the plant, we encourage the bulbs to...

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13 Jun Share week 5: Drier Weather

Posted at 23:44h in On The Farm, Weekly Share by bloomingglenfarm 0 Comments

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The rain came down on Tuesday but thanks to a big effort on Monday rototilling and making beds, we were ready for the storm. Today was spent in a monumental...

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07 Jun Kohlrabi Dal with Aromatic Rice

Posted at 20:39h in Recipes by bloomingglenfarm 1 Comment

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Kohrabi is a member of the Brassica oleracea, or cabbage, family.  Hugely popular centuries ago, kohlrabi has made a resurgence over the past several years, increasing in availability, thanks to...

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