rice Tag

22 May

Posted at 10:18h in Recipes by
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Fresh herbs from the farm are such a nice addition to any dish.  This week’s recipe is easy and full of flavor.  It can be served as a side to almost any meal, as a base for rice bowls, or even added to burritos and fajitas.  The zesty lime pairs really well with the fresh cilantro, green garlic, and scallions.

Cilantro Lime Rice

Ingredients:
1 ½ cups white basmati rice*
2 Tbsp olive or avocado oil
¼ cup green garlic, finely chopped (bottoms only, reserve tops for another use)
½ cup scallions, finely chopped
2 ¼ cups water
1-2 tsp lime zest
1/3 cup fresh cilantro, finely chopped
1 lime, juiced
½ tsp sea salt

*if using longer cooking brown basmati rice, you may need to add more water.

  • Rinse rice in a colander.
  • Place oil in a medium pot.  Heat to medium heat.
  • Add green garlic and scallions.  Cook for 2 minutes.

  • Add rice and cook for 2 more minutes.
  • Add water and lime zest.  Bring to a boil and then reduce to a simmer.
  • Cover and cook for 12-14 minutes.
  • Remove from heat and let sit for 5 minutes.
  • Add cilantro, lime juice, and salt.  Fluff with a fork.
  • Serve immediately.
  • Enjoy!

 

Recipe and photos by Stephanie Borzio.  Stephanie is a mom of three active boys and is an autoimmune warrior.  After battling her own health for several years, Stephanie found healing through food and lifestyle changes, including joining Blooming Glen Farm CSA of which she is a long time member.  She is a Board Certified Integrative Nutrition Health Coach who is passionate about sharing healthy living tips and real food recipes. Instagram and Facebook: Tru You Essentials; Website: www.truyouessentials.com