Outstanding in the Field

Join us for an evening of fine dining on the farm! Outstanding in the Field is a unique culinary experience, flipping the idea of farm-to-table on it’s head by bringing the table to the farm. Every year they embark on a cross-country tour of American farms, vineyards, and beaches, celebrating local producers and chefs.
The Outstanding in the Field culinary caravan has been traveling to the farm since 2011, delivering incredible dinners for over a decade! This year’s guest chef will be Ari Miller, a former journalist turned award-winning chef. After gaining national acclaim at his former restaurant Musi and a stint at Wolfgang Puck’s CUT, Ari now leads Post Haste’s kitchen in Philadelphia with a focus on high-quality, approachable Mid-Atlantic fare.
More information about Outstanding in the Field and tickets for the event are available at website in the details below!